Amount of 18:3 n-3 c,c,c (ALA) in Pizza, meat topping, thick crust, frozen, cooked
Fast Foods
In 100 g (Grams) of Pizza, meat topping, thick crust, frozen, cooked there is 0.223 g of 18:3 n-3 c,c,c (ALA). Change amount
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18:3 n-3 c,c,c (ALA)
18:3 n-3 c,c,c (ALA) is a nutrient present in many other foods. The below table lists foods high in 18:3 n-3 c,c,c (ALA) other than Pizza, meat topping, thick crust, frozen, cooked.
Oil, flaxseed, cold pressed
|
53.368 g
|
53.37%
|
Oil, flaxseed, contains added sliced flaxseed
|
48.93 g
|
48.93%
|
Seeds, chia seeds, dried
|
17.83 g
|
17.83%
|
Oil, canola
|
9.137 g
|
9.14%
|
Seeds, hemp seed, hulled
|
8.684 g
|
8.68%
|
Oil, industrial, soy, refined, for woks and light frying
|
6.912 g
|
6.91%
|
Oil, soybean, salad or cooking
|
6.789 g
|
6.79%
|
Oil, vegetable, soybean, refined
|
6.537 g
|
6.54%
|
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
|
6.397 g
|
6.40%
|
Oil, industrial, canola for salads, woks and light frying
|
6.34 g
|
6.34%
|
Oil, cooking and salad, ENOVA, 80% diglycerides
|
6.239 g
|
6.24%
|
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)
|
6.176 g
|
6.18%
|
Oil, corn and canola
|
5.798 g
|
5.80%
|
Salad dressing, mayonnaise, regular
|
5.331 g
|
5.33%
|
Margarine, regular, 80% fat, composite, tub, with salt
|
4.677 g
|
4.68%
|
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D
|
4.677 g
|
4.68%
|
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry
|
3.837 g
|
3.84%
|
Sauce, horseradish
|
3.406 g
|
3.41%
|
Margarine-like spread, SMART BALANCE Regular Buttery Spread with flax oil
|
3.385 g
|
3.38%
|
Salad dressing, ranch dressing, regular
|
3.276 g
|
3.28%
|
Pizza, meat topping, thick crust, frozen, cooked
Pizza, meat topping, thick crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, meat topping, thick crust, frozen, cooked are listed below.
Water
|
43.27 g
|
43.27%
|
Energy (calorie)
|
274 kcal
|
|
Energy (joule)
|
1145 kJ
|
|
Protein
|
11.76 g
|
11.76%
|
Total lipid (fat)
|
11.52 g
|
11.52%
|
Ash
|
2.69 g
|
2.69%
|
Carbohydrate, by difference
|
30.76 g
|
30.76%
|
Fiber, total dietary
|
2.3 g
|
2.3%
|
Sugars, total
|
3.88 g
|
3.88%
|
Starch
|
24.17 g
|
24.17%
|
Calcium, Ca
|
150 mg
|
0.15%
|
Iron, Fe
|
1.7 mg
|
|
Magnesium, Mg
|
25 mg
|
0.02%
|
Phosphorus, P
|
209 mg
|
0.21%
|
Potassium, K
|
201 mg
|
0.20%
|
Sodium, Na
|
690 mg
|
0.69%
|
Zinc, Zn
|
1.36 mg
|
|
Copper, Cu
|
0.113 mg
|
|
Manganese, Mn
|
0.358 mg
|
|
Selenium, Se
|
22.2 µg
|
|
Nutrients in Pizza, meat topping, thick crust, frozen, cooked